In the heart of Telliskivi Creative City, a little ways from Tallinn’s Old Town, there’s a restaurant that lures you by their attention to detail. With impeccable service and food to salivate for, the whole package is enough to take you that extra mile.
In true Mediterranean style, the menu consists of starters, soups, pasta, risotto, mains and of course desserts. But with a definite Estonian twist. Before anything else happens, we’re presented with an amuse bouche of citrus fruit hiding a creamy mousse, compliments of the kitchen, a perfect awakener with the Jacquart champagne at a mere €7,50/glass. My starter of Vitello Tonnato has the usual pink veal with smooth tuna sauce but it’s the roasted nuts and big capers that steps up to the plate. The crusty toast adds crunch to this delicious dish. My partner’s seafood risotto is just as it should be with flakes of Grana Padano cheese to top it off. But before we can go on, we of course need a palate cleanser of green apple sorbet doused in fresh Prosecco. This again is on the house.
The wine list is vast and you can find everything from Margaux to our less pricey Valdivieso Cabernet Franc from Chile which vies for attention with my veal cheek and crispy sweetbreads resting nicely on sweet potatoes with a red wine sauce slightly spiked with cinnamon. It could do with a bit more acidity and turns out slightly bland for my taste but then it would be hard to do better than my starter. The duck confit however, is a mouthful of perfection and couldn’t disappoint even the fussiest of gourmands.
We’re too eloquently satisfied to order dessert but they bring us home made truffle chocolates anyway and the bill puts a smile on your face.
Ambience: Colourful, clean style
Food: Italian with Estonian inspiration
Prices: Starters around €8,50, mains approx. €16
Service: Attentive, warm
Wines: Excellent, wide selection including champagne by the glass
My rating: 8+/10